Sydney Royal Fine Food Show
Angelo's Fresh Pasta Products has won many awards for their pasta products at the Sydney Royal Food Show and won the Pasta Championship for the 100% Durum Wheat Fresh Pasta category in 2003. Today, Angelo’s supply the food service industry including restaurants, hotels, supermarkets, delicatessens and even corner stores. Our most precious awards come from our customer feedback and continued support for our products. Angelo’s is now supplying Hog’s Breath Café Australia, the largest home-grown restaurant chain in Australia and New Zealand, with our Ricotta and Spinach Filled Tortelloni.
"For the first time in 19 years, we have introduced pasta on our menus across Australia and NZ," says Manfred Lorber, Director of Food Services for Hog’s Breath Cafe Australia. "It didn’t take us that long to find the ideal supply partner. It was very important to us to provide our customers the most authentic experience possible. Angelo's Pasta was the natural choice. Angelo's has a reputation for producing the best and most consistent pasta in the Industry.
Hog’s Breath Cafe is very proud to team up with this renowed Italian family who share the same values as Hog’s Breath Cafe to produce flavoursome food with passion and attention to detail."
For trade enquiries, please contact us either via email or phone (07) 3252 2482.
